Walnut leaf
35,00 UAH – 350,00 UAHPrice range: 35,00 UAH through 350,00 UAH
Minimum order amount – 300 UAH
Information
Delivery of orders from the online store fitolavka.shop is possible by two carriers:
Delivery by "Nova Poshta"
- delivery to the branch;
- delivery to a parcel locker.
- targeted delivery to the address;
Estimated delivery time after dispatch is
"Ukrposhta" delivery
Delivery is carried out to the Ukrposhta branch specified by the buyer during checkout.
Estimated delivery time after dispatch is
Click and Collect
You can pick up your order at the following addresses:
1) Ukraine. Kharkiv City Kharkiv, Solly Market, kiosk 59, st. 385 Akademika Pavlova Street
2) Ukraine. Kharkiv City. Horse Market, Kiosk 26, 27 (inside the building)
Payment by bank card online: (Visa/MasterCard, Apple Pay, Google Pay) via the Plata by Mono service.
Payment upon delivery (cash on delivery):
"Nova Poshta" commission — 20 UAH + 2% of the order amount.
Payment to the sole proprietor’s bank account:
Recipient: FOP Dobrianska Taisiia Viacheslavivna
IBAN: UA573220010000026003360026395
Tax ID: 3601600285
We love pleasing our customers! For orders of our products over 500 UAH, we provide an additional gift — a bonus that will surprise you with its usefulness and aroma.
We are pleased to offer our customers free shipping on orders over 2500 UAH. Buy more products and save on delivery!
We love pleasing our customers! For orders of our products over 500 UAH, we provide an additional gift — a bonus that will surprise you with its usefulness and aroma.
Useful features:
The leaves of the royal walnut are used as an excellent source of vitamin C, not inferior to black currants.
In addition, the leaves are rich in carotene, vitamins B1, P, essential oils, contain quinones (juglone), phenolic carboxylic acids, coumarins, flavonoids, ellagic, gallic and caffeic acids.
Vitamin C increases the body’s resistance, strengthens vascular walls (along with vitamin P), and has a beneficial effect on liver and kidney function. Vitamin B1 plays an important role in the nutrition of the nervous system, useful for the heart, blood vessels and digestive system.
Carotene is an antioxidant and immunostimulant. The tannins in walnut leaves have astringent properties. The phytoncides of walnut leaves and juglone are effective against many bacteria, and essential oils are considered natural repellents.
Application:
- for sore throats;
- diseases of the gastrointestinal tract;
- to remove excess fluid from the body;
- to reduce pain during the cycle;
- as a prophylactic against helminths.
The decoction is used externally for cosmetic purposes. It normalizes metabolic processes in the epidermis, prevents the formation of acne, and soothes the surface.
How to use:
Recipe from walnut leaves against rickets, diabetes, atherosclerosis.
Take one glass of water (boiled), pour 1 tsp. chopped walnut leaf and infuse for an hour, after straining, drink 3, maybe 4 times, every day.
Decoction: use for diabetes mellitus, atherosclerosis, gout, ailments of the stomach and intestines (including from worms), internal bleeding, to regulate metabolism. It is also used externally for lotions and washing for hair loss, diathesis, for gargling. per 300ml. Take 1 tablespoon of walnut leaves, boil for a couple of minutes. Drink 3-4 times a day, 100 ml.
Decoction external: (for boils, acne, wounds and ulcers.) 4 tablespoons buckwheat leaves. Pour walnut, 500 ml. water, then insist for half an hour, strain. To get rid of acne, wash your face with a decoction 2 times a day. Wash the wounds with a gauze napkin moistened with walnut infusion for 2 (or 3) g. leave gauze on the wound for 5-15 minutes per day, do not wipe after washing.
Tea. It is effective in diabetes mellitus. per 250 ml. boiling water to a tablespoon of walnut leaves, 10 minutes. insist. It can be taken several times a day, up to three times, like tea, after straining.
Contraindications
The use of any form of medication is contraindicated for patients suffering from this condition:
- thrombophlebitis;
- increased blood clotting.
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